What About Some Coffee Punch?

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It has happened to me more than once: too much coffee left in the coffee maker!

But from now on things will take a different turn, now I know what to do with that leftover coffee; I am so happy Nancy shared this delicious recipe, Coffee Punch; we just tried it, and let me tell you, we loved it!

What you Need:

Left over coffee….just pour it over ice trays and freeze it. (later move the coffee cubes into zip locks)
8 cups of cold coffee. I made it in the morning and then let it cool all day. 
1 1/2 cup of milk (I used skimmed milk)
1/3 cup sugar
1 1/2 tsp vanilla, if you can find Mexican vanilla, it will definitely taste better… 
3/4 tsp nutmeg ( I used allspice because my little daughter could not find the nutmeg) 

1 cup of whipping cream (whipped, of course)
Several coffee ice cubes.
A pint of your favorite vanilla ice cream

How To:

1. Combine the blue ingredients and set aside.
2. Scoop out the vanilla ice cream in a punch bowl.
3. Pour out the coffee mixture over it.
4. Add about two trays of coffee ice cubes.
5. Top it with the dollops of whipping cream.

Enjoy today with your family, and have a most blessed weekend!

Again, thank you, Nancy,  for sharing this recipe!

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